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Welcome

The Arkansas Chapter of Trout Unlimited (Chapter #514) is based in the Northwest corner of the state of Arkansas. We are one of three active TU chapters in the state of Arkansas. We hold monthly meetings from September through May. We do not hold meetings during the summer months of June, July, and August. If you are interested in trout fishing and conservation, please join us. Everyone is welcome to attend our meetings.

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New / Events
Chapter’s March meeting

Chapter’s March meeting

Monday 17th | 6:00 p.m.

The Chapter’s March meeting will be held on Monday, the 17th at Whole Hog Café in Fayetteville.  Our guest speaker will be Timothy Jones. 

Timothy Jones practices environmental law for Tyson Foods, Inc. in Northwest Arkansas.  Previously, he worked for the U.S. Department of Justice, U.S. Environmental Protection Agency and the Arkansas Attorney General's Office.  Jones' family can be traced to the middle Buffalo in the late-1800s, and he became familiar with the river at a very early age.  He frequently recreates in the watershed, canoeing, fishing and hiking.  Timothy Jones has a B.A. from the University of Tulsa, a J.D. from the University of Arkansas, and an LL.M. from George Washington University.

Social time/Dinner starts at 6:00 with the presentation to follow.”


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Arkansas Trout Unlimited Annual Banquet

Arkansas Trout Unlimited Annual Banquet

 What a great time at the Arkansas Trout Unlimited annual conservation banquet and auction last night.  The attendance was phenomenal, the silent auction was expansive and the live auction was full of exciting must have, got to have, items.

We want to thank all our outdoor retailers, table sponsors, raffle sponsors and those who donated items/trips to raise monies.  Attendance was well over 250 folks who came out to support and benefit Arkansas chapter 514 on our mission to protect, conserve and restore our cold water fisheries and watersheds across Arkansas.

A big acknowledgment and appreciation goes out to all TU 514 board members, volunteers and our banquet chairman, Jon Allen in making this event a huge success.


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Testimonials